Produced in the mountaineer island of Santo Antao in the verdant valley of Paul by a single estate sugar cane grower. The rich soil and climate of the island allow the production of the best quality sugar cane. With its rich and smooth, long-lasting taste, Paul is the product of a long-lasting tradition. Paul is a pure saccharine rogue intended to pay homage to the pioneers of the creation of the council of Paul and its people. Taste it.
 
Alcohol Content: 40% Vol.
Volume: 750ml.