Distillation in a century-old continuous copper column, with 8 plates of rectification and controlled fermentation with yeasts selected from among the 25ºC and 38ºC for 24 hours.
 
Consumption suggestion
For the end of the digestif meal
 
Tasting notes
Characterized by its smooth, deep and deliciously com plex aroma. Taste, aroma and appearance: colourless product, with herbaceous characteristics and clean in flavor.
 
Alcohol Content 40%
Size: 700 ml.